Plum Purple Radish
- Purple skin and white flesh
- Sweet and mild; never pithy
- Hardy and adaptable
- Fall/winter and spring radish
- 25-30 days
- ±2,400 seeds/oz
Released by the Alf Christianson Seed Company in 1985. Unique deep purple round roots. Firm white flesh is sweet and mild all season long and never pithy. Hardy and adaptable. Exceptional variety for the novelty market and also for the home gardener. 25-30 days. ±2,400 seeds/oz.
Learn to Grow Plum Purple Radish
Direct Seed: 1" Apart
Seed Depth: 1/2"
Rows Apart: 12"
Thin: 2-3" Apart
Instructions - Sow seeds outdoors as soon as soil can be worked in spring. Plant in full sun. Successive plantings can be made every 3-4 weeks throughout summer and fall to provide a continual harvest.
Ratings & Reviews
Great all purpose radish.
I loved these. I grew five varieties of radish in my garden last year and by far these were my favorite. They survived a late frost, grew, and had a sweeter taste than other varieties. Much more bite than a turnip, but not so much that you wanted to use it as a spice, not a vegetable, the outer skin turns a blueish purple when cooked, and it's great for slicing and pickling for adding to salads and sandwiches.
My FAVORITE of all the radishes
30-35 days to maturity, amazing color, never spicy or woody. Direct sow every 2 weeks for a continuing supply all season.
Best radish variety
My favorite of all the radishes. 30 day grow time reduces chance of bolting. Always delicious and crisp with just enough warmth to know it's a radish. Doesnt stay in my garden long enough to get woody and we grow it all season long.