Tomato, Martino's Roma
- Fruits grow to 2-3 ounces
- Rugose (puckered) foliage
- Fruit tends to fall off the vine when fully ripe
- Determinate - Fruit ripens over a 2 week period
- 75 days from transplant
Tomato, Martino's Roma Description
Italian variety with pretty rugose (puckered) foliage. Very heavy set of mild 2-3 ounce fruits perfectly suited for making sauce, salsa, and paste. Tends to fall off the vine when fully ripe. Determinate, but requires trellis, 75 days from transplant.
Learn to Grow it
You should start plants indoors 4-6 weeks before the last frost date for transplanting them into the garden. Plant them outdoors 2-4 weeks after your last expected frost.
Plant your seeds 1/4-1/2 in. deep in soil trays or pots. Transfer them to 3-4 in. pots when their true leaves appear. When transplanting, bury seedlings up the stems up to their leaves.
Make sure that your soil is well fertilized as this crop is a heavy feeder and takes a lot of nutrients from the soil. Consider adding compost to the soil the year before you plant.
These plants prefer warm weather and soil so they should be grown when temperatures are over 68 degrees F. You should avoid watering them from above as damp leaves may be susceptible to disease.