Kohlrabi, White Vienna
- Green-skinned above ground bulbs
- Bulbs should be harvested at 2-3 inches in diameter
- Sweet turnip-like flavor
- 50-65 days
- ±8,200 seeds/oz
Kohlrabi, White Vienna Description
(Brassica oleracea) (aka Early White Vienna, Di Vienna Bianco) Pre-1860 variety. Pale green above ground globes with crisp white flesh. Sweet and mild with a flavor reminiscent of turnips. Best harvested at 2½" diameter. Excellent raw or steamed. 50-65 days. ±8,200 seeds/oz.
Learn to Grow it
This crop can be direct seeded into the soil after the last spring frost. You can also start plants indoors 6-8 weeks before the last frost date.
Space your plants or seeds 6-8 inches apart in well fertilized soil. Plant your seeds 1/4-3/4 in. deep.
Make sure that your soil is well fertilized as this crop is a heavy feeder and takes a lot of nutrients from the soil. Consider adding compost to the soil the year before you plant.
This crop prefers to grow in cool seasons, so gardeners in Zones 8 and warmer should plant this vegetable in the fall. The shade from taller plants can help keep this vegetable cool in sunny gardens and warm climates.