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        • Conference & Campout

        July 19–20, 2019
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Recipes

Enjoy using bounty from your garden in these recipes from Seed Savers Exchange and friends.

Baked Zucchini Stuffed With Chouriço And Cream Cheese

Panzanella Green Bean Salad

Charred Cabbage with Curry Aioli and Fresh Herbs

Grilled Corn Salsa

Sweet Corn Chowder

White Gazpacho

Steamed Eggplant - Hunan Style

Grandma Ott’s Ground Cherry Jam

Grilled Okra with Indian Salt and Mixed Spices

Amish Meets Italian Soup with Seed Savers Exchange Veggies

Feaster Family Heirloom Mustard Greens

Chard Tart with Saffron and Fennel Seeds

Rustic Zucchini Crust Pizza

Fried Green Tomatoes

Edible Flower Mandala Salad

Lemon Sorbet with Lime Basil

Roasted Beets with Mint Yogurt

Golden Tomato Tarts

Fried Thin Skin Ausilio Peppers

Cabbage Pasta

Sugo: Juice of Life

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Seed Savers Exchange is a tax-exempt 501(c)3 nonprofit organization dedicated to the preservation of heirloom seeds.

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