Eggplant, Pingtung Long
- Slender fruits grow up to 12 inches
- Fruits have dark lavender skin
- Disease resistant plants
- 65-75 days from transplant
- ±8,000 seeds/oz
This versatile variety matures earlier than most and is a perfect choice to use in an appetizer or side dish. A beautiful eggplant from Pingtung, Taiwan, with slender fruits that grow up to 12" long with shiny, dark-lavender skin. Produces very well, even in very hot weather. Hardy, vigorous, and disease-resistant plants. 65-75 days from transplant. ±8,000 seeds/oz.
Start Indoors: 8 weeks before last frost
Germination: 14 Days
Plant Outdoors: 18-24” Apart
Light: Full Sun
Instructions - Sow seeds indoors ¼" deep. Transplant outdoors once danger of frost has passed and soil is warm. Using landscape fabric or black plastic can accelerate growth and productivity in cooler climates.