Joan Rutabaga

Brassica napobrassica | SKU: 1555A
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$3.25 to $12.50
  • Organic
  • Yellow roots with purple tops
  • Resistant to club root
  • Delicate sweet flavor
  • Stores well into the winter
  • 90-100 days

$3.25 to $12.50

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Item Details

(Brassica napus) Refined strain of “American Purple Top.” Round yellow roots with purple tops. Flesh is dense and crunchy with a delicate sweet flavor. Very uniform with good field resistance to club root. Stores well into the winter. Delicious roasted, mashed, and as a base for winter soups. 90-100 days.

Learn to Grow Joan Rutabaga

Direct Seed: 2" Apart

Seed Depth: 1/2"

Rows Apart: 18-24"

Thin: 6" Apart

Instructions - Sow seeds outdoors in late spring. Seeds will germinate in 5-15 days. Rutabagas prefer a long, cool growing season. Plant in full sun in cool climates or partial shade in hot summer climates. Rutabagas are most delicious after a frost or two.

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