- Plants grow to 3-4 feet
- Berries grow to ¾ inch
- Tasteless when raw and unsweetened
- Good for freezing and canning
- 75-80 days from transplant
(Solanum melanocerasum) Upright 3-4' branched plants produce hundreds of ¾" purple-black berries in clusters. Best when picked after berries turn from glossy to dull black. Tasteless when raw and unsweetened; best used in mock blueberry pies and preserves. Use about 1 pound of berries to ½ cup of sugar for best flavor. Good for freezing and canning. 75-80 days from transplant.
Learn to Grow Garden Huckleberry
Start Indoors: 6 weeks before last frost
Germination: 14 Days
Plant Outdoors: 24” Apart
Light: Full Sun
Instructions - Sow seeds indoors ¼" deep. Thin seedlings when 2" tall and transplant into individual pots. Plant outdoors in rows 36" apart.
Ratings & Reviews
I grew up eating wild huckleberries, raw. They were anything but tasteless. These can't be any good if they are tasteless raw.