(Brassica oleracea) Remarkably attractive dark green kale with red veined, frilly, tightly curled leaves. We have found Scarlet to be a vigorous performer with good cold tolerance. Begin harvesting leaves when young, and allow plant to grow well into the early winter. 24-36" tall by 24" wide, 60 days from transplant.
START INDOORS 6-8 weeks before last frost
GERMINATION 3-10 Days
PLANT OUTDOORS 24" Apart
LIGHT Full Sun
Green Thumb Tip Sow seeds indoors ¼" deep. Plant out just before the last frost. Kale is most tender and delicious after a frost. Very cold hardy; harvest can continue even after snow. ± 11,000 seeds/oz
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