(Pisum sativum) Collected at a market in India. Tall 6’ plants with
beautiful bi-colored purple flowers and bright
lemon-yellow pods. Best eaten when small, excellent
for stir-fry. Seeds are tan with purple flecks, can
be dried and added to soups. One of the few yellow
edible podded peas in SSE’s collection of 1,200 peas.
Edible podded, 60-70 days.
Green Thumb Tip Peas thrive in cool weather. Sow seeds outdoors
as soon as soil can be worked in spring. Seeds will
germinate in 7-14 days. Double rows of peas can be
planted on each side of a trellis. ± 1,700 seeds/lb
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