Pepper, Wenk's Yellow Hots Organic

Catalog #1398A

4289

(Capsicum annuum) Three-inch long wax peppers with thick walls, ripens from yellow to bright orange then red. Grown by the late Erris Wenk, one of the last large truck farmers in Albuquerque’s South Valley. A great variety for canning and pickling. 80 days from transplant. MEDIUM HOT

START INDOORS
8 weeks before last frost
GERMINATION
14 Days
PLANT OUTDOORS
12-24" Apart
LIGHT
Full Sun

Green Thumb Tip
Sow seeds indoors ¼" deep. Peppers germinate best in warm soil, so gentle bottom heat may be helpful until seedlings emerge. Wait to transplant outdoors until soil is warm.
± 3,600 seeds/oz

Price:  Free!

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