Tomato, Kolb

Solanum lycopersicum
$2.99 to $44.00
SKU: 1482
  • Pink beefsteak tomatoes
  • Fruits grow to 1 pound
  • Rich tomato flavor
  • Good yields
  • Indeterminate - Fruit ripens throughout the season
  • 85 days from transplant
  • ±11,500 seeds/oz

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Tomato, Kolb Description

Introduced in the 1983 SSE Yearbook by Sally Jo Baldwin who received the seed from her aunt, Mrs Art Lundt. She indicated that the seeds originally came from the Kolb greenhouse in Storm Lake, IA (circa 1933). Good yields of one pound pink beefsteak fruits with rich tomato flavor. Indeterminate, 85 days from transplant. ±11,500 seeds/oz.

Learn to Grow it

You should start plants indoors 4-6 weeks before the last frost date for transplanting them into the garden. Plant them outdoors 2-4 weeks after your last expected frost.

Plant your seeds 1/4-1/2 in. deep in soil trays or pots. Transfer them to 3-4 in. pots when their true leaves appear. When transplanting, bury seedlings up the stems up to their leaves.

Make sure that your soil is well fertilized as this crop is a heavy feeder and takes a lot of nutrients from the soil. Consider adding compost to the soil the year before you plant.

These plants prefer warm weather and soil so they should be grown when temperatures are over 68 degrees F. You should avoid watering them from above as damp leaves may be susceptible to disease.