Tomato, John Baer

Solanum lycopersicum
$2.99 to $49.25
SKU: 1435A
  • Organic
  • Red, round fruits with good flavor
  • Very productive
  • Once a leading canning variety, also great for fresh eating
  • Indeterminate - Fruit ripens throughout the season
  • 60-80 days from transplant

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Tomato, John Baer Description

(aka Bonny Best) From the Bonny group of tomatoes that includes Chalk’s Early Jewel. Introduced in 1914 by J. Bolgiano and Son of Baltimore. Bright red, meaty, smooth fruits with very good flavor. Once a leading canning variety, also great for fresh eating. Heavy producer. Indeterminate, 60-80 days from transplant.

Learn to Grow it

You should start plants indoors 4-6 weeks before the last frost date for transplanting them into the garden. Plant them outdoors 2-4 weeks after your last expected frost.

Plant your seeds 1/4-1/2 in. deep in soil trays or pots. Transfer them to 3-4 in. pots when their true leaves appear. When transplanting, bury seedlings up the stems up to their leaves.

Make sure that your soil is well fertilized as this crop is a heavy feeder and takes a lot of nutrients from the soil. Consider adding compost to the soil the year before you plant.

These plants prefer warm weather and soil so they should be grown when temperatures are over 68 degrees F. You should avoid watering them from above as damp leaves may be susceptible to disease.